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The best mango is Langda - end of discussion.


I agree! I never thought Alphonsos were the best, Langda all the way!


I like the Kesar best. I am from South-Gujarat where Kesar, Alphonso(Hafus/afus) and Langda are easily available in local market. I will always choose kesar regardless the price.


Badami is highest quality followed by Raspuri imo. Former for milkshakes and later for raw eating. Everything else is noise ;)


That mango capsule has paper thin peel and so much pulp, soooo goood.




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